Shreya Ghoshal Quotes & Sayings

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34 most famous Shreya Ghoshal quotes and sayings. These are the first 10 quotes we have for her. She's a 40 year old Indian musician born on Mar 12, 1984.

“I'm not a gadget freak, so to say. I own an iPhone, which I love, and would sorely love to upgrade to MacBook Air from my current MacBook Pro. But what gets me going is the technology behind the gadgets, new websites, new apps. And I'm way too much into social media - FB, Twitter and Instagram are always open on my phone.”
“If given a chance, I would really want to explore the monuments in Delhi, like Qutub Minar and the forts. I have been there as a child, but now I want to go back and understand the history and significance behind them. We take all of these things for granted in life.”
“My parents being Bengali, we always had music in our house. My nani was a trained classical singer, who taught my mum, who, in turn, was my first teacher. Later I would travel almost 70 kms to the nearest town, Kota, to learn music from my guru Mahesh Sharmaji, who was also the principal of the music college there.”
Shreya Ghoshal Quotes
“It's a great feeling to be wanted, but it's more exciting to be inaccessible.”
Shreya Ghoshal Quotes
“I believe that when the going gets tough, you should just hit pause. Assimilate what is happening for 10 minutes. Your thoughts will be much clearer.”
Shreya Ghoshal Quotes
“I learnt to sing in Bengali, my mother tongue, then went on to sing in Hindi, Telugu, Tamil, Gujarati and every possible Indian language.”
Shreya Ghoshal Quotes
“As someone who worships music, I believe it can never be ugly!”
“An award means a lot to me. It brings happiness along with a kind of fear. It brings fear because the award is the responsibility which audiences have put on us. So a singer winning an award should always try to give best of him to the audiences.”
“I'd say, for me, it's cooking that gives me a space beyond music. I love food. And somehow, music and food go together so well. Cooking is very therapeutic. That preparation, the fragrance of spices, the wafting aromas - it just sweeps aside my depression, tiredness and name what you may.”
“Since I stayed in a colony where either one was an engineer or a scientist, everybody thought I would be a scientist. This was the expectation everybody had apart from my parents. Honestly, I, too, wanted to be a scientist. I think it was the way Dad would explain us scientific theories and concepts that made the subject more intriguing.”

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