Julia Glass Quotes & Sayings

“I see life as increasingly complex, vivid, colorful, crazy, chaotic. That's the world I write about... the world I live in.”

“Readers tell me that my novels are filled with significant mothers. Do I realize this? Do I do it on purpose? The truth is, I don't. I think of myself as a writer of family stories. I write more often than not from a male point of view, and I usually begin by focusing on siblings, spouses, even fathers, before I think about the mothers.”

“I grew up in a home where animals were ever-present and often dominated our lives. There were always horses, dogs, and cats, as well as a revolving infirmary of injured wildlife being nursed by my sister the aspiring vet.”

“Though I didn't quite plan it that way, I had my two sons at just about the same ages my mother saw me and my sister off to college, and my first novel was published when I was 46. This 'tardiness' isn't something I'm proud of, but I'm happy to be an inspiration to others who arrive at these milestones later than most of us do.”

“Colorful garments - ball gowns, kimonos, evening pajamas - made from yards upon yards of iridescent silk or velvet. I own an unjustifiable number of such outfits and jump at the chance to wear them. Against the etiquette about which I am otherwise all too conscious, I frequently, and unrepentantly, overdress for the occasion.”

“That's why you can't be a true Yankee without winter: because all the best pleasures are earned - the fire, the fried oysters; the warmer seasons, too. Who knows the real worth of summer at the beach without a good taste of the seaside in winter?”

“At its best, fiction cultivates fantasy and compassion; at its worst, memoir provokes schadenfreude and prurience. The ugly truth, I fear, is that many people are drawn to sensational memoirs for the same reason they watch 'The Apprentice': they like to witness actual suffering, before-your-very-eyes humiliation.”

“Nothing teaches great writing like the very best books do. Yet, good teachers often help students cross that bridge, and I have to say that I had a few extraordinary English teachers in high school whom I still credit for their guidance.”

“I love to eat, I love to feed people, and I'm a great cook. I joked with my friends that I wanted to write a book where desserts had to be extensively researched, since I have a terrible sweet tooth. My particular downfall is cake.”

“I'm not a believer that you have to write every day. If I felt industrious, I'd spend ten hours a week writing. The writing is going on all the time in my head; the trick is to capture it. Showers are great. Traffic jams are great.”