“Good management is the art of making problems so interesting and their solutions so constructive that everyone wants to get to work and deal with them.”
“When cattle ranchers clear rain forests to raise beef to sell to fast-food chains that make hamburgers to sell to Americans, who have the highest rate of heart disease in the world (and spend the most money per GNP on health care), we can say easily that business is no longer developing the world. We have become its predator.”
“The first rule of sustainability is to align with natural forces, or at least not try to defy them.”
“We assume that everything's becoming more efficient, and in an immediate sense that's true; our lives are better in many ways. But that improvement has been gained through a massively inefficient use of natural resources.”
“We need to revise our economic thinking to give full value to our natural resources. This revised economics will stabilize both the theory and the practice of free-market capitalism. It will provide business and public policy with a powerful new tool for economic development, profitability, and the promotion of the public good.”
“Sustainability, ensuring the future of life on Earth, is an infinite game, the endless expression of generosity on behalf of all.”
“There is no cost difference between incarceration and an Ivy League education; the main difference is curriculum.”
“All is connected... no one thing can change by itself.”
“Hindered by asthma since I was six weeks old, I had begun experimenting with my diet and discovered a disquieting correlation. When I stopped eating the normal American diet of sugar, fats, alcohol, chemicals, and additives, I felt better. I could breathe freely. When I tried to sneak in a hamburger and a Coke, my body rebelled.”
“Biological diversity is messy. It walks, it crawls, it swims, it swoops, it buzzes. But extinction is silent, and it has no voice other than our own.”