Tristram Stuart Quotes & Sayings (Page 2)

“The purpose of farming is to deprive other species of the land and sequester it for our own use. But by perfecting the art of monoculture, it has become too easy for us to exterminate everything else, leaving no wild plants, no food for insects, and a barren land for birds.”

“Food redistribution is one of the best win-win solutions for food waste avoidance. Food companies can often save money by donating food rather than paying the £80 or so per tonne in landfill tax and disposal costs.”

“Good food for free has been the holy grail of foragers since our ancestors first climbed down from the trees.”

“Determining the value of individual texts has been an ideological scuffle in literary criticism for centuries: but the environmental cost of printing them hauls this dispute from the ivory tower into day-to-day decision-making. Is it right to write? The publishing industry is slowly beginning to commit to using sustainably harvested trees.”

“It feels like an easy sum to gauge the balance between forests and, say, the proliferating free newspapers that litter our public transport. This noxious combination of words and paper represents a clear-cut crime against the biosphere.”

“It is all very well for 2% of the population to live in a monastic state of meatlessness while everyone else gorges their way towards environmental meltdown or the nearest heart clinic. Vegetarianism is good for the willing minority, but not much use as a campaign tool.”

“Of course, I prefer organic farming to chemical-dependent farming, but sometimes absolutist organic prescriptions go too far. I don't even rule out the possibility of genetic modification generating some benign ideas, as long as we can keep them away from monopolists such as Monsanto.”

“When is population going to become an accepted part of the food debate? If it's fine to encourage people to think about halving their meat consumption, can we really not cope with a conversation about how many children we have?”

“Seasonally ploughing and harvesting crops will mash up a few moles, slice through a burrow of field mice and crush any ground-nesting bird chicks. Far more significant, however, is the creation of the field in the first place: an act that replaces entire ecosystems, along with all their animal inhabitants.”

“Supermarkets didn't even want to talk to me about how much food they were wasting. I'd been round the back. I'd seen bins full of food being locked and then trucked off to landfill sites, and I thought, surely there is something more sensible to do with food than waste it.”